Garlic Butter Shrimp Recipe

Garlic Butter Shrimp Recipe

🧂 Ingredients:

• 500g shrimp (peeled & deveined)
• 3 tablespoons butter
• 2 tablespoons olive oil
• 4 cloves garlic (minced)
• 1 teaspoon paprika
• 1/2 teaspoon chili flakes (optional)
• Salt & black pepper (to taste)
• 1 tablespoon lemon juice
• 1 tablespoon chopped parsley (optional)

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👨‍🍳 Instructions:

1. Season the shrimp
   Mix shrimp with paprika, salt, pepper, and chili flakes.
2. Heat the pan
   In a pan over medium heat, add olive oil and butter.
3. Cook the garlic
   Add minced garlic and sauté for about 30 seconds (don’t burn it).
4. Cook the shrimp
   Add shrimp and cook for 2–3 minutes per side until pink and slightly golden.
5. Finish it off
   Add lemon juice and mix well. Sprinkle parsley on top.

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😋 Tips:

• Don’t overcook shrimp—it becomes rubbery quickly.
• Serve with rice, pasta, or bread.
• Add a little Parmesan for extra flavor 🔥