Author: Cook Me

Ingredients: 2 pounds steak, thinly sliced1 cup green bell peppers, sliced into strips1 cup red bell peppers, sliced into strips1…

Italian Meat Sauce (Ragù) This Italian meat sauce, or “ragù,” is a hearty and rich sauce that’s perfect for pasta,…

How to Make Creamy Chocolate Cake with Sauce It’s very easy to make, uses just a few ingredients, and delivers…

Easy Mexican Taco Lasagna This flavorful Mexican-inspired dish is a delicious twist on traditional lasagna. With layers of soft tortillas,…

Ingredients: For the Filling: For the Dough: For Finishing: Instructions: Serving Suggestions: Cooking Tips: Nutritional Benefits: Dietary Information: Nutritional Facts…

Ingredients: Rolled Oats: 80 g (about 1 cup) Walnuts: 80 g, finely chopped (about 1/2 cup) Raisins: 100 g (about…

Ingredients: 1 cup canned pineapple chunks, drained 1 cup canned mandarin oranges, drained 1 cup maraschino cherries, halved 1 cup…

Ingredients: For the Beef Tips: 1 lb stew meat (or 2 lbs for a heartier dish) 1 packet Lipton onion…

Why You’ll Love These Mozzarella Sticks 1. Packed with Flavor Imagine the tangy kick of buffalo sauce, the creamy gooeyness…

Mississippi-style recipes are known for their combination of zesty, buttery, and tangy flavors, traditionally with beef. When applied to ribeye…