Author: Cook Me

This fresh vegetable salad is a delightful mix of crunchy vegetables and a tangy yogurt-mustard dressing. It’s perfect for a…

The idea of freezing lemons might sound unconventional, but it holds intriguing potential for health benefits. Lemons are known for…

Ingredients: Instructions: Prep Time: 10 minutes | Cooking Time: 5 minutes | Total Time: 15 minutes Health Benefits Kcal: 220…

This tasty lentil bread is a great choice for people who want to eat more plant-based proteins. This dish is…

Ingredients: 1 cup uncooked long-grain rice (jasmine or basmati work beautifully)4 cups chicken broth (or vegetable broth for a vegetarian…

Ingredients: For the Crust: For the Filling: Instructions: Step 1: Prepare the Crust Step 2: Make the Filling Step 3:…

IntroductionThis flavorful pineapple teriyaki chicken recipe is a perfect blend of sweet and savory, ideal for weeknight dinners or a…

Ingredients: 1 can (14.75 oz) of pink or red salmon, drained and flaked1/2 cup breadcrumbs (preferably seasoned or plain)1/4 cup…

Ingredients: 2 Honeycrisp apples, cored and chopped1 cup celery, diced1 cup red grapes, halved1/2 cup pecans, chopped1/4 cup dried cranberriesFor…

Ingredients: – 1 large round sourdough bread loaf – 1 cup fresh cranberry sauce (store-bought or homemade) – 8 oz…