Ingredients:
If you want an easy and tasty snack or appetizer for a party, these sausage kebabs wrapped in puff pastry are a great option! Using flaky puff pastry to wrap around your preferred sausages, these kebabs are enjoyable to prepare and even more enjoyable to eat. Perfect for parties or snacks, this recipe will surely amaze your visitors!
Time to prepare:
Time needed to prepare: 10 minutes
Time to cook: 15-20 minutes
Total Time: 30 minutes
List of ingredients:
2 sheets of puff pastry.
Hot Dogs or Sausages: 6
Egg yolks: 2, whisked (for brushing on top of pastry)
Preparation:
Heat the oven before using.
Preheat your oven to 200°C (400°F).
Make the puff pastry:
Unroll the puff pastry sheets and slice them into strips that are around 1 cm (½ inch) wide.
Put the sausages on a stick.
Put a stick through each hot dog or sausage from end to end.
Wrap the hot dogs.
Wrap each sausage with a strip of puff pastry in a spiral shape, making sure to leave some space between the layers of pastry.
Egg wash:
Brush the sausages with beaten egg yolks before baking to make the pastry turn golden.
Cook the skewers in the oven.
Put the kebabs on a baking sheet covered with parchment paper and bake for 15-20 minutes, or until the pastry is golden and puffy.
Ways to serve.
You can eat it with sauces like ketchup, mustard, or honey mustard.
Serve with a simple salad or cooked vegetables to make a more filling meal.
Tips for Cooking:
Make sure to leave some space in the pastry spiral so the sausage can cook evenly.
To add more taste, you can put sesame seeds or grated cheese on top of the egg wash before baking.
Benefits for your health:
Sausages give you protein and a tasty taste.
Puff pastry gives a light and flaky texture with a rich buttery taste.
Information about what you eat:
Gluten-Free Choice: Use puff pastry without gluten.
Vegetarian Choice: Replace the sausage with plant-based sausages.
Nutritional information (per kebab):
Calories: 280
Proteins: 9 grams
Fat content: 21 grams
Carbs: 15 grams
Fiber content: 1 gram
Storage: This refers to the place where things are kept.
Keep any extra food in a sealed container in the refrigerator for a maximum of 2 days.
Warm up in the oven or air fryer to keep it crispy.
Why You Will Enjoy This Recipe:
Basic ingredients: Puff pastry and sausages are easy to locate and inexpensive.
Fast and enjoyable: These skewers can be prepared in less than 30 minutes and are ideal for gatherings.
Personalize it: Try using various types of sausages and seasonings to make it your own.
Favorite of the crowd: Everyone enjoys a delicious puff pastry snack!
Final thoughts:
These sausage kebabs wrapped in puff pastry are a tasty and crunchy snack that will be popular at any party. With just a few basic ingredients, you can quickly make a popular appetizer. Moreover, the mix of crispy dough and flavorful sausage creates a delicious bite every time.
Thank you for reading this recipe! Give it a try at your next gathering or as a tasty treat, and tell me how it goes. Remember to sign up to receive more simple and tasty recipes!
Enjoy